Review of 26cm Seamless Stainless Steel Frying Pan

This was meant to be a stainless steel pan. I’ve used it twice to cook bacon. Both times the bacon stuck on the first batch, having to be scraped off. By the second batch, it was burning to the pan. It was possible to scrub it almost clean, but certainly not by using the suggested non-abrasive cleaners and implements. I am really sorry I wasted my money on this - stupidly thinking that “you get what you pay for”.