Your whole family will love the delicious Gluten Free Penne! The pasta is made with corn and rice flour, contains no GMO ingredients & is endorsed by Coeliac Australia. Barilla Gluten Free pasta has the same great taste and texture as their regular pasta, so you can feel good about including into your favourite pasta dishes. Penne is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne, which means ‘pen’ in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces.
Your whole family will love the delicious Gluten Free Penne! The pasta is made with corn and rice flour, contains no GMO ingredients & is endorsed by Coeliac Australia. Barilla Gluten Free pasta has the same great taste and texture as their regular pasta, so you can feel good about including into your favourite pasta dishes. Penne is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne, which means ‘pen’ in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces.
Your whole family will love the delicious Gluten Free Penne! The pasta is made with corn and rice flour, contains no GMO ingredients & is endorsed by Coeliac Australia. Barilla Gluten Free pasta has the same great taste and texture as their regular pasta, so you can feel good about including into your favourite pasta dishes. Penne is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne, which means ‘pen’ in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces.
Your whole family will love the delicious Gluten Free Penne! The pasta is made with corn and rice flour, contains no GMO ingredients & is endorsed by Coeliac Australia. Barilla Gluten Free pasta has the same great taste and texture as their regular pasta, so you can feel good about including into your favourite pasta dishes. Penne is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne, which means ‘pen’ in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces.
Last updated at 07/23/2026 00:02:11
Barilla Gluten Free Penne Rigate 340g
30-day returns
Barilla Pasta Gluten Free Penne Rigate 340g — Compare Coles vs Woolworths
Free next-day delivery
Barilla Pasta Gluten Free Penne Rigate | 340g
Delivery between 24–30 July on orders of $50+
BARILLA PENNE GLUTEN FREE 340GM
Next-day delivery $250
Barilla Gluten Free Penne Rigate Pasta, 340g
Next-day delivery $10
Barilla Gluten Free Penne Rigate Pasta, 340g
Free delivery between 24–31 July
Barilla Gluten Free Penne Rigate 340gm
Next-day delivery $10
Barilla Gluten Free Penne Rigate 340gm
Delivery between 27 July – 3 Aug $15
Barilla Gluten Free Penne Rigate 340gm
Next-day delivery $5
Barilla Gluten Free Penne Rigate Pasta, 340g
Delivery between Fri – Sat $1
originally posted on catch.com.au
Another item that came very quick. Packed very well
originally posted on catch.com.au
Love this pasta. The best GF pasta for structural integrity. Very hard to get in supermarkets for some reason.
originally posted on catch.com.au
Arrived damaged
| Energy | 1294kJ |
| Protein | 6g |
| Total Fat | 1.7g |
| Saturated Fat | 0.7g |
| Carbohydrate | 65.8g |
Barilla Gluten Free Penne Rigate 340g
30-day returns
Barilla Pasta Gluten Free Penne Rigate 340g — Compare Coles vs Woolworths
Free next-day delivery
Barilla Pasta Gluten Free Penne Rigate | 340g
Delivery between 24–30 July on orders of $50+
BARILLA PENNE GLUTEN FREE 340GM
Next-day delivery $250
Barilla Gluten Free Penne Rigate Pasta, 340g
Next-day delivery $10
Another item that came very quick. Packed very well
Love this pasta. The best GF pasta for structural integrity. Very hard to get in supermarkets for some reason.
Arrived damaged
Im
You wouldn't know it's gluten-free as it tastes really good. It cooks just like normal pasta which is a bonus as often gluten-free pastas get soggy and take ages to cook.
| Energy | 1294kJ |
| Protein | 6g |
| Total Fat | 1.7g |
| Saturated Fat | 0.7g |
| Carbohydrate | 65.8g |
