Your whole family will love the delicious Gluten Free Penne! The pasta is made with corn and rice flour, contains no GMO ingredients & is endorsed by Coeliac Australia. Barilla Gluten Free pasta has the same great taste and texture as their regular pasta, so you can feel good about including into your favourite pasta dishes. Penne is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne, which means ‘pen’ in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces.
Your whole family will love the delicious Gluten Free Penne! The pasta is made with corn and rice flour, contains no GMO ingredients & is endorsed by Coeliac Australia. Barilla Gluten Free pasta has the same great taste and texture as their regular pasta, so you can feel good about including into your favourite pasta dishes. Penne is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne, which means ‘pen’ in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces.
Your whole family will love the delicious Gluten Free Penne! The pasta is made with corn and rice flour, contains no GMO ingredients & is endorsed by Coeliac Australia. Barilla Gluten Free pasta has the same great taste and texture as their regular pasta, so you can feel good about including into your favourite pasta dishes. Penne is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne, which means ‘pen’ in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces.
Your whole family will love the delicious Gluten Free Penne! The pasta is made with corn and rice flour, contains no GMO ingredients & is endorsed by Coeliac Australia. Barilla Gluten Free pasta has the same great taste and texture as their regular pasta, so you can feel good about including into your favourite pasta dishes. Penne is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne, which means ‘pen’ in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces.
Last updated at 06/09/2026 05:26:46
Barilla Pasta Gluten Free Penne Rigate | 340g
Delivery between Wed – Sun on orders of $50+
Barilla Pasta Gluten Free Penne Rigate 340g — Compare Coles vs Woolworths
Free delivery between Wed – Thu
BARILLA PENNE GLUTEN FREE 340GM
Delivery between Wed – Thu $250
Barilla Gluten Free Penne Rigate 340gm
Delivery between Wed – Thu $10
Barilla Gluten Free Penne Rigate 340gm
Delivery between Wed – Thu $5
Barilla Gluten Free Penne Rigate 340g
30-day returns
Barilla Gluten Free Penne Rigate Pasta, 340g
Barilla Gluten Free Penne Rigate Pasta, 340g
Delivery between Wed – Thu $10
Barilla Gluten Free Penne 340g
Barilla Gluten Free Penne Rigate Pasta, 340g
Next-day delivery $10
originally posted on catch.com.au
Another item that came very quick. Packed very well
originally posted on catch.com.au
Love this pasta. The best GF pasta for structural integrity. Very hard to get in supermarkets for some reason.
originally posted on catch.com.au
Arrived damaged
| Energy | 1294kJ |
| Protein | 6g |
| Total Fat | 1.7g |
| Saturated Fat | 0.7g |
| Carbohydrate | 65.8g |
Barilla Pasta Gluten Free Penne Rigate | 340g
Delivery between Wed – Sun on orders of $50+
Barilla Pasta Gluten Free Penne Rigate 340g — Compare Coles vs Woolworths
Free delivery between Wed – Thu
BARILLA PENNE GLUTEN FREE 340GM
Delivery between Wed – Thu $250
Barilla Gluten Free Penne Rigate 340gm
Delivery between Wed – Thu $10
Barilla Gluten Free Penne Rigate 340gm
Delivery between Wed – Thu $5
Another item that came very quick. Packed very well
Love this pasta. The best GF pasta for structural integrity. Very hard to get in supermarkets for some reason.
Arrived damaged
Im
You wouldn't know it's gluten-free as it tastes really good. It cooks just like normal pasta which is a bonus as often gluten-free pastas get soggy and take ages to cook.
| Energy | 1294kJ |
| Protein | 6g |
| Total Fat | 1.7g |
| Saturated Fat | 0.7g |
| Carbohydrate | 65.8g |
