Bonne Maman Fig Conserve is a fruit spread made from figs, sugar, and pectin. Fig Conserve is made with ripened, tender figs that feature smooth and sweet flavours. It is made by cooking the figs with sugar and pectin to create a thick, spreadable consistency. The fig conserve has a deep, dark colour and a sweet, slightly tart flavour that pairs well with a variety of foods. It is often used as a topping for toast or pastries, or as a glaze for meat and poultry dishes. It can also be used as an ingredient in baked goods such as cakes, cookies, and pies. The fig conserve is made by the French company Bonne Maman, which is known for its high-quality, traditional style preserves products.