Byredo's chai scented candle emits a warm and enveloping scent of spices, paying tribute to the tea ritual of the indian subcontinent. Inspired by the blend of spices and black tea leaves steeped in boiling milk that constitute a traditional masala chai, this scent captures a fond memory from founder ben gorham's childhood. This scent recipe features a heavy seasoning of cardamom, clove buds and ginger zest on incense, mate and violet, rounded off by birch tree, guaiac wood and warm latte an aroma that transports gorham back to his grandmother's home.