Amaranth, from a Greek word meaning ‘never-fading flower’, was a staple in the diet of the ancient Aztecs who believed it had supernatural powers. In India, it’s known as ‘rajeera’ (the King’s grain). Today, amaranth is revered in various cultures for its amazing nutritional profile. It is naturally gluten-free, easy to digest and has a mild, nutty ‘malt-like’ flavour.
Amaranth, from a Greek word meaning ‘never-fading flower’, was a staple in the diet of the ancient Aztecs who believed it had supernatural powers. In India, it’s known as ‘rajeera’ (the King’s grain). Today, amaranth is revered in various cultures for its amazing nutritional profile. It is naturally gluten-free, easy to digest and has a mild, nutty ‘malt-like’ flavour.
Amaranth, from a Greek word meaning ‘never-fading flower’, was a staple in the diet of the ancient Aztecs who believed it had supernatural powers. In India, it’s known as ‘rajeera’ (the King’s grain). Today, amaranth is revered in various cultures for its amazing nutritional profile. It is naturally gluten-free, easy to digest and has a mild, nutty ‘malt-like’ flavour.
Amaranth, from a Greek word meaning ‘never-fading flower’, was a staple in the diet of the ancient Aztecs who believed it had supernatural powers. In India, it’s known as ‘rajeera’ (the King’s grain). Today, amaranth is revered in various cultures for its amazing nutritional profile. It is naturally gluten-free, easy to digest and has a mild, nutty ‘malt-like’ flavour.
Last updated at 06/25/2026 05:22:31
Ceres Organics Amaranth 500g
Ceres Organics Amaranth 500gm
Ceres Organics Amaranth 500g
| Sodium (mg) | 2 |
Ceres Organics Amaranth 500g
Ceres Organics Amaranth 500gm
Ceres Organics Amaranth 500g
| Sodium (mg) | 2 |
