Really spoil yourself by indulging in the creamy flavour and velvety crunch of our natural macadamias grown in the hinterland of Byron Bay. Lightly roast with sea salt and rosemary for a moreish appetiser or whip up a delicious nutty bread crumb for pasta, meat or seafood. People won’t be able to resist! JC’s Macadamias Natural Australian are a tasty and wholesome snack option. These macadamia nuts are grown in Australia and are gently roasted to bring out their natural flavor. They are not seasoned with any additives, allowing their natural taste and texture to shine through. With their creamy consistency and nutty flavor, these macadamias are a delightful snack on their own or as a topping for oatmeal, yogurt, and more. They are a good source of healthy fats, protein, and fiber, making them a satisfying and nourishing choice. This 100g bag is convenient for on-the-go snacking or for sharing with friends and family. Enjoy these natural macadamias as a healthy and delicious snack option.