Produced by polishing the barley grain to remove the inedible outer husk and very outside coating of bran, Pearl Barley retains much of the nutrient content of the whole grain. It has a milder flavour than barley grain, with a lovely chewy texture when cooked. Substitute for rice, add to soups, or grind into flour for baking.
Produced by polishing the barley grain to remove the inedible outer husk and very outside coating of bran, Pearl Barley retains much of the nutrient content of the whole grain. It has a milder flavour than barley grain, with a lovely chewy texture when cooked. Substitute for rice, add to soups, or grind into flour for baking.
Produced by polishing the barley grain to remove the inedible outer husk and very outside coating of bran, Pearl Barley retains much of the nutrient content of the whole grain. It has a milder flavour than barley grain, with a lovely chewy texture when cooked. Substitute for rice, add to soups, or grind into flour for baking.
Produced by polishing the barley grain to remove the inedible outer husk and very outside coating of bran, Pearl Barley retains much of the nutrient content of the whole grain. It has a milder flavour than barley grain, with a lovely chewy texture when cooked. Substitute for rice, add to soups, or grind into flour for baking.
Last updated at 08/24/2026 05:24:21
Kialla Pure Organics Organic Pearl Barley, 400 g (Pack of 2)
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Kialla Pure Organics Australian Organic Pearl Barley 400g
KIALLA ORGANIC PEARL BARLEY 400G
Free delivery
| Serving Size | 60g |
Kialla Pure Organics Organic Pearl Barley, 400 g (Pack of 2)
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Kialla Pure Organics Australian Organic Pearl Barley 400g
KIALLA ORGANIC PEARL BARLEY 400G
Free delivery
| Serving Size | 60g |