Kido Strawberry Dai-Fuku (Mochi) is a delicious Japanese sweet that is popular for its soft and chewy texture. It is made of glutinous rice flour dough and filled with a sweet and tangy strawberry-flavored filling. The outer layer of the mochi is dusted with cornstarch to prevent sticking and give it a silky smooth texture. This strawberry-flavored mochi is a popular snack in Japan and other Asian countries, and it has gained popularity in Western countries as well. It is a perfect dessert to enjoy after a meal or as a mid-day snack. The sweet and tangy strawberry filling complements the soft and chewy texture of the mochi, making it a satisfying and flavorful treat. Kido is a well-known brand that produces a wide range of Japanese sweets and snacks, including mochi, biscuits, and crackers. The company uses high-quality ingredients and traditional Japanese techniques to create delicious and authentic treats. Kido Strawberry Dai-Fuku (Mochi) is a must-try for anyone who loves Japanese sweets or is looking for a unique and delicious snack. Nutrition Facts Carbs21 g Dietary Fiber0 g Sugar0 g Fat0 g Saturated0 g Polyunsaturated0 g Monounsaturated0 g Trans0 g Protein1 g Sodium3 mg Potassium0 mg Cholesterol0 mg Vitamin A0 % Vitamin C0 % Calcium0 % Iron0 % Percentages are based on a diet of 2000 calories a day.