Lotus Fine Sea Salt is made simply by evaporating seawater, with no flowing agents or additives. It is ideal for everyday use and seasoning of most recipes. FEATURES Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness. BENEFITS Lotus Fine Sea Salt retains the beneficial trace minerals and nutrients of the ocean. It is gluten-free, non-GMO and vegetarians. About Lotus Lotus ethically sources the finest organic and GMO-free foods from sustainable farms around the world and packs them in a hypoallergenic facility in Melbourne, using airtight resealable bags to preserve freshness.