Add a mouth- watering meaty dimension to your vegan cooking with a secret culinary weapon – Massel Chicken Style Stock Powder. A seasoning that’s not only free of all animal derivatives (which would include lactose), but is gluten and GMO-free too, and suitable for coeliac sufferers. This seasoning has so many uses your cooking will be transformed with a healthy flavourant made with quality natural ingredients that’s also sodium reduced and can be used as a salt alternative. Massel Chicken Style powder can be used in stuffings, risottos, cous cous, as a tasty sprinkle, on roasted veg, in marinades and salad dressings – wherever you want to that added umami depth of flavour to your cuisine give it a whirl and taste the difference.