Gold Award Winning Liqueur at the Spirits Business 2020 The Austrian vendors of fine liqueurs at Mozart present the dark chocolate rendition. A divinely decadent spirit marries together the intense flavours of 87% pure dark cocoa with nuances of creamy Bourbon vanilla and toffee caramel. Made without a cream base, this is the perfect potion for vegan-friendly, lactose free and gluten-free diet requirements. Macerated with sugar cane distillate, the rigorous process is left to mature in oak barrels for up to two years. Ensuing into a daring and smoky herbal liqueur, that is both brilliantly bitter but subtly sweet. Perfect Serve: Enjoy this liqueur on the rocks over ice.