A recent British-bred salad onion with erect foliage and mild flavoured, well balanced stems. Good winter hardiness, may be overwintered for spring pulling. 500 seeds. Sowing Instructions: Sow outdoors thinly, from March to September, where they are to crop, 1.5cm deep, directly into finely-prepared, well-dug, fertile soil, which has already been watered. Allow 15cm between rows. Seedlings usually appear in 14-21 days. No thinning is required, but keep well-watered in dry spells. Regular sowings, made every three weeks, will ensure a continuous supply through the summer. Harvest from March to October. August to September sowings will be ready the following spring.
A recent British-bred salad onion with erect foliage and mild flavoured, well balanced stems. Good winter hardiness, may be overwintered for spring pulling. 500 seeds. Sowing Instructions: Sow outdoors thinly, from March to September, where they are to crop, 1.5cm deep, directly into finely-prepared, well-dug, fertile soil, which has already been watered. Allow 15cm between rows. Seedlings usually appear in 14-21 days. No thinning is required, but keep well-watered in dry spells. Regular sowings, made every three weeks, will ensure a continuous supply through the summer. Harvest from March to October. August to September sowings will be ready the following spring.
A recent British-bred salad onion with erect foliage and mild flavoured, well balanced stems. Good winter hardiness, may be overwintered for spring pulling. 500 seeds. Sowing Instructions: Sow outdoors thinly, from March to September, where they are to crop, 1.5cm deep, directly into finely-prepared, well-dug, fertile soil, which has already been watered. Allow 15cm between rows. Seedlings usually appear in 14-21 days. No thinning is required, but keep well-watered in dry spells. Regular sowings, made every three weeks, will ensure a continuous supply through the summer. Harvest from March to October. August to September sowings will be ready the following spring.
A recent British-bred salad onion with erect foliage and mild flavoured, well balanced stems. Good winter hardiness, may be overwintered for spring pulling. 500 seeds. Sowing Instructions: Sow outdoors thinly, from March to September, where they are to crop, 1.5cm deep, directly into finely-prepared, well-dug, fertile soil, which has already been watered. Allow 15cm between rows. Seedlings usually appear in 14-21 days. No thinning is required, but keep well-watered in dry spells. Regular sowings, made every three weeks, will ensure a continuous supply through the summer. Harvest from March to October. August to September sowings will be ready the following spring.
Last updated at 08/28/2026 20:27:35
Mr Fothergill's Red And Green Lettuce Organic Seeds
Delivery $12
Mr Fothergill's Red And Green Lettuce Organic Seeds
Delivery $10
Mr Fothergills Lettuce Red & Green Organic
Delivery between 3–9 Sept $9.95
Red and Green Salad Bowl Organic Lettuce Seeds | Produce Seeds | Mr Fothergill's
Delivery between 8–11 Sept $5
Mr Fothergill's Lettuce Red and Green Salad Bowl
Delivery between 2–10 Sept $55
originally posted on lawsonshop.co.uk
will buy again
Mr Fothergill's Red And Green Lettuce Organic Seeds
Delivery $12
Mr Fothergill's Red And Green Lettuce Organic Seeds
Delivery $10
Mr Fothergills Lettuce Red & Green Organic
Delivery between 3–9 Sept $9.95
Red and Green Salad Bowl Organic Lettuce Seeds | Produce Seeds | Mr Fothergill's
Delivery between 8–11 Sept $5
Mr Fothergill's Lettuce Red and Green Salad Bowl
Delivery between 2–10 Sept $55
will buy again
