We have a ?Nando?s chicken? evening every week or two. I use this to rub on diced chicken breasts and on sliced hallumi (for the vegetarian), stir fry it and also fry strips of peppers and red onion with a little sprinkled on (to serve together only fried separate due to the family vegi). Somehow this ?rub? (I don?t really rub it in) makes the chicken more tender. I serve this with either home made potato wedgies with Nando?s salt sprinkled on (before roasting) or deep fried fries. Have tried the other Nando?s rubs but the garlic one is the favourite here.

I would be buying this again i quite liked it also went very well with my mystery meat that i received from my order too however im sure the meat was pigeon and not chicken.

Absolutely love this on chicken, very tasty. I put the rub on the chicken the day before, left it until the next day, cooked it in a non stick frying pan and had it with mexican rice, salad and mayo and it was the most delicious tasting food ever! Buying it again this week.