Start cooking with gas in your Karu 12 using the Karu 12 Gas Burner. Just attach the burner to the back of the oven to convert to gas power, and youll be ready for some low-maintenance cooking. This improved burner has a low-power cooking function, a faster recharge time and a fully serviceable body. That means youll see better flame performance while cooking at any temperature, and youll also have more control over how you cook in your Karu 12. And if something goes wrong along the way, itll be easier than ever to go in and solve the problem. The Ooni Karu 12 Gas Burner comes with a28 mbar regulator including a gas hose.Can ONLY be used with the oven door off the oven and the chimney on. For outdoor use only. Designed to run on bottled propane gas only. Can ONLY be used with the oven door off the oven and the chimney on. Designed, tested and approved for use with the Ooni Karu 12 oven only.
Start cooking with gas in your Karu 12 using the Karu 12 Gas Burner. Just attach the burner to the back of the oven to convert to gas power, and youll be ready for some low-maintenance cooking. This improved burner has a low-power cooking function, a faster recharge time and a fully serviceable body. That means youll see better flame performance while cooking at any temperature, and youll also have more control over how you cook in your Karu 12. And if something goes wrong along the way, itll be easier than ever to go in and solve the problem. The Ooni Karu 12 Gas Burner comes with a28 mbar regulator including a gas hose.Can ONLY be used with the oven door off the oven and the chimney on. For outdoor use only. Designed to run on bottled propane gas only. Can ONLY be used with the oven door off the oven and the chimney on. Designed, tested and approved for use with the Ooni Karu 12 oven only.
Start cooking with gas in your Karu 12 using the Karu 12 Gas Burner. Just attach the burner to the back of the oven to convert to gas power, and youll be ready for some low-maintenance cooking. This improved burner has a low-power cooking function, a faster recharge time and a fully serviceable body. That means youll see better flame performance while cooking at any temperature, and youll also have more control over how you cook in your Karu 12. And if something goes wrong along the way, itll be easier than ever to go in and solve the problem. The Ooni Karu 12 Gas Burner comes with a28 mbar regulator including a gas hose.Can ONLY be used with the oven door off the oven and the chimney on. For outdoor use only. Designed to run on bottled propane gas only. Can ONLY be used with the oven door off the oven and the chimney on. Designed, tested and approved for use with the Ooni Karu 12 oven only.
Start cooking with gas in your Karu 12 using the Karu 12 Gas Burner. Just attach the burner to the back of the oven to convert to gas power, and youll be ready for some low-maintenance cooking. This improved burner has a low-power cooking function, a faster recharge time and a fully serviceable body. That means youll see better flame performance while cooking at any temperature, and youll also have more control over how you cook in your Karu 12. And if something goes wrong along the way, itll be easier than ever to go in and solve the problem. The Ooni Karu 12 Gas Burner comes with a28 mbar regulator including a gas hose.Can ONLY be used with the oven door off the oven and the chimney on. For outdoor use only. Designed to run on bottled propane gas only. Can ONLY be used with the oven door off the oven and the chimney on. Designed, tested and approved for use with the Ooni Karu 12 oven only.
Last updated at 07/27/2026 00:51:22
Ooni Karu 12 Gas Burner
Delivery between 30 July – 6 Aug $23.31
Ooni Karu 12" Pizza Oven Gas Burner
Karu 12/12G/2 Gas Burner - 28mbar Propane Gas Burner For Ooni - Includes Gas Regulator and Hose Pizza Oven Gas Burner Attachment, Gas Converter, Pizza
Free delivery between 4–7 Aug
originally posted on ooni.com
Gas burner broke within a week of it arriving. Then I have spent the last 4+ weeks trying to get a replacement to no avail. The support team are making me jump through hoops (videos sent, images, countless emails) and still haven’t sent me a replacement. I’ve never experienced such a lack of customer care. Hundreds of pounds spent on an oven and gas burner and was only able to use it twice. I now just want to sent the whole oven and burner back as I don’t want to have to deal with ooni anymore. Terrible company.
originally posted on ooni.com
The gas burner is awesome. I loved the idea using wood but it was a faff to constantly keep on top of the fire. I felt like I was constantly roping it up and waiting for it to get up to heat. With the burner I put it on, let it heat up and focus on the pizza. As the heat travels further through the oven, the top of the pizza gets a better cook as well leading to bubbly cheesy heaven. You get much greater control over the temperature and ignition couldn’t be simpler. I will probably not use the wood much again.
originally posted on ooni.com
I purchased this for flexibility. If I needed/wanted to cook fast, I have the ability to do so with gas. If I wanted a longer cook but the flavor of wood, it’s easy to convert. It’s all about choices.Easy to attach and use. There’s not really much you can say. Attach the gas, turn the burner, and you’re cooking with gas.I keep the burner attached to the over and store it that way; it doesn’t add extra bulk to the oven. Highly recommend this if you’re looking to add flexibility to your oven.
Ooni Karu 12 Gas Burner
Delivery between 30 July – 6 Aug $23.31
Ooni Karu 12" Pizza Oven Gas Burner
Karu 12/12G/2 Gas Burner - 28mbar Propane Gas Burner For Ooni - Includes Gas Regulator and Hose Pizza Oven Gas Burner Attachment, Gas Converter, Pizza
Free delivery between 4–7 Aug
Gas burner broke within a week of it arriving. Then I have spent the last 4+ weeks trying to get a replacement to no avail. The support team are making me jump through hoops (videos sent, images, countless emails) and still haven’t sent me a replacement. I’ve never experienced such a lack of customer care. Hundreds of pounds spent on an oven and gas burner and was only able to use it twice. I now just want to sent the whole oven and burner back as I don’t want to have to deal with ooni anymore. Terrible company.
The gas burner is awesome. I loved the idea using wood but it was a faff to constantly keep on top of the fire. I felt like I was constantly roping it up and waiting for it to get up to heat. With the burner I put it on, let it heat up and focus on the pizza. As the heat travels further through the oven, the top of the pizza gets a better cook as well leading to bubbly cheesy heaven. You get much greater control over the temperature and ignition couldn’t be simpler. I will probably not use the wood much again.
I purchased this for flexibility. If I needed/wanted to cook fast, I have the ability to do so with gas. If I wanted a longer cook but the flavor of wood, it’s easy to convert. It’s all about choices.Easy to attach and use. There’s not really much you can say. Attach the gas, turn the burner, and you’re cooking with gas.I keep the burner attached to the over and store it that way; it doesn’t add extra bulk to the oven. Highly recommend this if you’re looking to add flexibility to your oven.
Great piece of technology simple to install within minutes with correct tools. Got hand it to you.We have had the Ooni now 3 years gift from grandchildren was packed away in our Florida condo not able to use it was going bring it north to our home and use it there.Things changed bought another condo can have gas grills pizza ovens now up and running making pizzas. Lot to lean question it states door off if using gas why is that takes lot gas and time with open door to heat up?Other than that it’s a nice piece of equipment for parties individual pizzas Etc highly recommend Ooni to anyone not wanting to spend a small fortune on a pizza oven and really built well and solid. 🤙🏼👨🏼🍳🍕
I have had the Gas Burner since Nov 2021, but have managed to use it 3 times since.I have been a bit disappointed that it does not ignite easily and I find my self crashing the know at least 20 times until it finally decides to ignite. I do it slowly and break in between ignition, but it never is easy.I had friends over and I could not get the Burner to ignite for over 15 mins. The flash was there, but the igniter would not catch. When it did, and I tried adjusting the flame, it would go out.I am really disappointed that we could not have homemade Ooni pizzas last night and was forced to order in,,,Not sure if my 6 balls of dough can be used as I proofed it for 5 days.I hope OOni can help so I can update my review
This was a newer model replacement gas burner for the original one where the igniter failed. It does seem to work a little better than the original gas burner but in my opinion still does not allow enough gas flow to heat the pizza stone to 900 F.....unless you leave it on for 20-30 minutes, which burns a lot of fuel. I solved this problem with the old gas burner as well as the new one by switching out the Ooni gas regulator and hose with an adjustable gas regulator and hose which allows me to supply just a little more gas flow so I can now heat the stone to 900F in less than ten minutes.I much prefer the gas burner over wood/pellets because it allows me to quickly and easily raise or lower the heat level to suit my pizza cooking needs.
Only used this once so far, and it was quite a windy day. Due to the fact that you cannot have the door on, the flame kept blowing out when down low. Hmmmm annoying. However we persevered and go the hang of using it.It so easy to attach, just 2 hex screws - the hex key is even suitably placed under the ooni. Ingenious!!It lights easy enough, just push, click, turn and hold for a few seconds.Cooking with this flame is so different to using charcoal and wood, Temperature was super hot when on full, but it is easier to regulate the heat.I've only given 4 start atm, as have only used the item once. I suspect a non windy day and it'll be 5 stars all round!!! Sorry no pictures of the gas attachment, just our pizza!We will just have to try it again when it is not so ... MoreOnly used this once so far, and it was quite a windy day. Due to the fact that you cannot have the door on, the flame kept blowing out when down low. Hmmmm annoying. However we persevered and go the hang of using it.It so easy to attach, just 2 hex screws - the hex key is even suitably placed under the ooni. Ingenious!!It lights easy enough, just push, click, turn and hold for a few seconds.Cooking with this flame is so different to using charcoal and wood, Temperature was super hot when on full, but it is easier to regulate the heat.I've only given 4 start atm, as have only used the item once. I suspect a non windy day and it'll be 5 stars all round!!! Sorry no pictures of the gas attachment, just our pizza!We will just have to try it again when it is not so windy!!Anyone for pizza??? yum!
I bought it so that when we hold larger parties, I can concentrate on the dough and toppings rather than the optimum heat and feeding the fire with wood. It is well made, as you would expect from any Ooni product with a plus of a Black Friday discount that would have been rude not to take advantage of. It’s a nice to have, but not a must have, and I will still use wood/lump wood charcoal mix to to do small batch cooking. As usual, the delivery from Lakeland was good and timely. Thank you.
I bought my Wife an Ooni Karu 12 multi-fuel pizza oven directly from Ooni. I attempted to order the gas burner attachment and Ooni was back-ordered about 6 weeks or so. A few weeks later I did a Google search and Lowe's came up as a local provider. 2 in stock! I ordered and went down immediately to pick it up.We used the pizza oven yesterday for the first time and had a smashing success. The gas burner got the oven super hot. We were able to cook each of our pizzas in under 90 seconds.After a bit of research, it seems as if cooking with wood is a bit tougher as it is more difficult to maintain a constant temperature. The Ooni Karu 12 gas burner gets rid of this problem with keeping the pizza oven blazing hot throughout the cooking process. Well worth the price. ... MoreI bought my Wife an Ooni Karu 12 multi-fuel pizza oven directly from Ooni. I attempted to order the gas burner attachment and Ooni was back-ordered about 6 weeks or so. A few weeks later I did a Google search and Lowe's came up as a local provider. 2 in stock! I ordered and went down immediately to pick it up.We used the pizza oven yesterday for the first time and had a smashing success. The gas burner got the oven super hot. We were able to cook each of our pizzas in under 90 seconds.After a bit of research, it seems as if cooking with wood is a bit tougher as it is more difficult to maintain a constant temperature. The Ooni Karu 12 gas burner gets rid of this problem with keeping the pizza oven blazing hot throughout the cooking process. Well worth the price. Super well built. All stainless.
I have compared the flame pattern of wood verses gas and can clearly see the problem with gas. With wood, the entire back is a fire source and the heat is spread across the whole back. When using gas, the fire is more like two point sources(two burner out) and hence the fire source is not a uniform distributed when compared to wood. I made a small modification to my wood basket(so I could use wood pellets) and within 15 minutes, the center temp(using a thermal gun) reached 1000 deg F.I could not get even close to 850 deg F using gas even after 30 to 45 minutes. The problem with the gas is the design of point source rather than a uniform distribution heat source. This needs to be fixed(think about a point source gas torch with a flame spreader attachment(for the ... MoreI have compared the flame pattern of wood verses gas and can clearly see the problem with gas. With wood, the entire back is a fire source and the heat is spread across the whole back. When using gas, the fire is more like two point sources(two burner out) and hence the fire source is not a uniform distributed when compared to wood. I made a small modification to my wood basket(so I could use wood pellets) and within 15 minutes, the center temp(using a thermal gun) reached 1000 deg F.I could not get even close to 850 deg F using gas even after 30 to 45 minutes. The problem with the gas is the design of point source rather than a uniform distribution heat source. This needs to be fixed(think about a point source gas torch with a flame spreader attachment(for the purpose of uniform heat distribution).
