Orgran Vegetable Rice Spirals Pasta is a versatile, gluten-free pasta option manufactured by Orgran. Each 350g package contains spiral-shaped pasta made from a blend of rice flour and vegetable extracts, including spinach and beetroot, providing natural colour and subtle flavour. This product caters to individuals with dietary restrictions, including those who require gluten-free options due to celiac disease or gluten sensitivity. The pasta is free from wheat, dairy, egg, yeast, and soy, making it suitable for various dietary needs and preferences. It is also non-GMO and certified vegan, ensuring that no animal products are used in its production. The manufacturing process follows strict quality controls to prevent cross-contamination with common allergens. This pasta cooks quickly in boiling water for about 8-10 minutes until reaching the desired tenderness. It can then be paired with various sauces or used in salads for a nutritious meal. Orgran has been a leader in producing allergen-free foods since 1984, focusing on providing high-quality products without compromising taste or texture. Their facility is dedicated to producing foods that address multiple food allergies or dietary requirements. Ideal for health-conscious consumers seeking nutritious meal alternatives without sacrificing taste or texture, the Orgran Vegetable Rice Spirals can serve as an attractive base for diverse culinary creations while adhering to specific health needs.