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Pepperjack Graded Langhorne Creek Shiraz
Pepperjack Graded Langhorne Creek Shiraz
Pepperjack Graded Langhorne Creek Shiraz
Pepperjack Graded Langhorne Creek Shiraz
Pepperjack Graded Langhorne Creek Shiraz
Pepperjack Graded Langhorne Creek Shiraz
Pepperjack Graded Langhorne Creek Shiraz
Pepperjack Graded Langhorne Creek Shiraz

Pepperjack Graded Langhorne Creek Shiraz

Langhorne Creek lies on the ancient floodplain of the Bremer River. It was named by George Green in 1854 after the Langhorne Brothers, who brought cattle overland to the area in the 1840s. The first vines were planted in the 1850s by Frank Potts who was attracted by the fertile soils and vast red gums, and many vineyards soon followed. The region's warm climate - tempered southerly ocean winds over Lake Alexandrina - combined with alluvial soils, produces soft, mouth-watering shiraz.

Langhorne Creek lies on the ancient floodplain of the Bremer River. It was named by George Green in 1854 after the Langhorne Brothers, who brought cattle overland to the area in the 1840s. The first vines were planted in the 1850s by Frank Potts who was attracted by the fertile soils and vast red gums, and many vineyards soon followed. The region's warm climate - tempered southerly ocean winds over Lake Alexandrina - combined with alluvial soils, produces soft, mouth-watering shiraz.

Pepperjack Graded Langhorne Creek Shiraz

Langhorne Creek lies on the ancient floodplain of the Bremer River. It was named by George Green in 1854 after the Langhorne Brothers, who brought cattle overland to the area in the 1840s. The first vines were planted in the 1850s by Frank Potts who was attracted by the fertile soils and vast red gums, and many vineyards soon followed. The region's warm climate - tempered southerly ocean winds over Lake Alexandrina - combined with alluvial soils, produces soft, mouth-watering shiraz.

Langhorne Creek lies on the ancient floodplain of the Bremer River. It was named by George Green in 1854 after the Langhorne Brothers, who brought cattle overland to the area in the 1840s. The first vines were planted in the 1850s by Frank Potts who was attracted by the fertile soils and vast red gums, and many vineyards soon followed. The region's warm climate - tempered southerly ocean winds over Lake Alexandrina - combined with alluvial soils, produces soft, mouth-watering shiraz.

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Last updated at 08/25/2026 14:31:50

Amazon.com.au

$35.00

Pepperjack Graded Porterhouse Langhorne Creek Shiraz Red Wine (Single Bottle), 750 ml

Free delivery

Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!

Price history

Price history

Specification

Country of originAustralia
Varietal designationShiraz
Wine typeRed Wine
Liquid volume750 Millilitres
Alcohol content14.5 Percent by Volume

Price comparison

Updated about 4 hours ago
Amazon.com.au

$35.00

Pepperjack Graded Porterhouse Langhorne Creek Shiraz Red Wine (Single Bottle), 750 ml

Free delivery

Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!

Price history

Price history

Specification

Country of originAustralia
Varietal designationShiraz
Wine typeRed Wine
Liquid volume750 Millilitres
Alcohol content14.5 Percent by Volume