Enjoy seamless sous vide cooking with the Pro-line Commercial Sous Vide Precision Cooker, to be used in tandem with your own cooking vessel up to 80 litres in volume. This cooker is built with a submersible high flow water pump and a broad temperature range from 5°C to 95°C. Adjust settings via the control panel and LED display with temperature display, memory function, time settings and a countdown indicator. Intelligent low water level detection and anti dry protection is inbuilt for safe use.