Sharpal The Extra Fine Diamond Sharpening Steel with 1200 grit (9 microns) industrial mono crystalline diamonds electroplated onto a steel base. Industrial mono crystalline diamonds is the hardest sharpening abrasives. It can sharpen most any super hard material including carbide, high-speed steel, ceramic and the newer materials being used by most knife manufacturers. It is long enough to hone almost any knife in your block from a small chef's knife to a large butchering knife. Unlike a knife "sharpener", a honing steel is used by professionals after each use to roll the edge back to its original position and keep it at the ideal angle for maximum sharpness.
Sharpal The Extra Fine Diamond Sharpening Steel with 1200 grit (9 microns) industrial mono crystalline diamonds electroplated onto a steel base. Industrial mono crystalline diamonds is the hardest sharpening abrasives. It can sharpen most any super hard material including carbide, high-speed steel, ceramic and the newer materials being used by most knife manufacturers. It is long enough to hone almost any knife in your block from a small chef's knife to a large butchering knife. Unlike a knife "sharpener", a honing steel is used by professionals after each use to roll the edge back to its original position and keep it at the ideal angle for maximum sharpness.
Sharpal The Extra Fine Diamond Sharpening Steel with 1200 grit (9 microns) industrial mono crystalline diamonds electroplated onto a steel base. Industrial mono crystalline diamonds is the hardest sharpening abrasives. It can sharpen most any super hard material including carbide, high-speed steel, ceramic and the newer materials being used by most knife manufacturers. It is long enough to hone almost any knife in your block from a small chef's knife to a large butchering knife. Unlike a knife "sharpener", a honing steel is used by professionals after each use to roll the edge back to its original position and keep it at the ideal angle for maximum sharpness.
Sharpal The Extra Fine Diamond Sharpening Steel with 1200 grit (9 microns) industrial mono crystalline diamonds electroplated onto a steel base. Industrial mono crystalline diamonds is the hardest sharpening abrasives. It can sharpen most any super hard material including carbide, high-speed steel, ceramic and the newer materials being used by most knife manufacturers. It is long enough to hone almost any knife in your block from a small chef's knife to a large butchering knife. Unlike a knife "sharpener", a honing steel is used by professionals after each use to roll the edge back to its original position and keep it at the ideal angle for maximum sharpness.
Last updated at 06/10/2026 00:53:33
SHARPAL 119N Diamond Knife Blade Sharpener (1200 grit) Professional Kitchen Chef Sharpening Stick Rod, Honing Steel (Diamond Coated, 25cm)
Free delivery
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Chef-grade 25cm Diamond Knife Sharpener - Ultimate Tool For Precision
Free delivery
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Sharpal 119n Diamond Sharpener Stick Fine 1200 Grit Japan
Delivery $13.37
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
originally posted on walmart.com
Easy to use and puts a nice edge on knives and scissors
originally posted on walmart.com
Wonderful sharpening tool! One swipe of the dull knife on each side and… mission accomplished!!! Amazing!
originally posted on walmart.com
I like the 10", 1200 grit diamond surface, it's ideal for putting a good sharp working edge on your knives! I found it easy to use on my pocket knives and large and small kitchen knives, putting a almost shaving edge on each one in short order. As with any diamond sharpening rod or stone the more you use it the better the sharpening surface becomes as long as you do the occasional cleaning of the metal deposits that build up from repeated sharpening of your knives. It's a great value for the money in my opinion and the handle makes it easy to control the angle of the edge on any given blade. Heavy weight rod, with mono - crystalline diamonds that should last for years even with regular use. Note that initially the diamonds feel coarse, but after honing a few knives, ... MoreI like the 10", 1200 grit diamond surface, it's ideal for putting a good sharp working edge on your knives! I found it easy to use on my pocket knives and large and small kitchen knives, putting a almost shaving edge on each one in short order. As with any diamond sharpening rod or stone the more you use it the better the sharpening surface becomes as long as you do the occasional cleaning of the metal deposits that build up from repeated sharpening of your knives. It's a great value for the money in my opinion and the handle makes it easy to control the angle of the edge on any given blade. Heavy weight rod, with mono - crystalline diamonds that should last for years even with regular use. Note that initially the diamonds feel coarse, but after honing a few knives, the diamond surface will smooth out a bit yet retain its honing capability and actually give a finer edge to knives. A traditional steel honing rod does not actually remove steel. Its purpose is to straighten or realign the edge of a knife. When a knife hits a bone or cuts onto a hard surface, the very edge will tend to roll over the tiniest bit. You cannot see this, but you can often feel this rollover - it is like the burr that forms on an edge during sharpening on waterstones or whet stones. The traditional steel will bend that edge back into alignment. The Sharpal diamond honing rod will both realign the edge and remove a tiny amount of the steel to give you that cutting edge all chefs desire.
| Product dimensions | 38.1L x 5.6W x 5.6H centimetres |
| Grit type | Extra Fine |
SHARPAL 119N Diamond Knife Blade Sharpener (1200 grit) Professional Kitchen Chef Sharpening Stick Rod, Honing Steel (Diamond Coated, 25cm)
Free delivery
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Chef-grade 25cm Diamond Knife Sharpener - Ultimate Tool For Precision
Free delivery
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Sharpal 119n Diamond Sharpener Stick Fine 1200 Grit Japan
Delivery $13.37
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Easy to use and puts a nice edge on knives and scissors
Wonderful sharpening tool! One swipe of the dull knife on each side and… mission accomplished!!! Amazing!
I like the 10", 1200 grit diamond surface, it's ideal for putting a good sharp working edge on your knives! I found it easy to use on my pocket knives and large and small kitchen knives, putting a almost shaving edge on each one in short order. As with any diamond sharpening rod or stone the more you use it the better the sharpening surface becomes as long as you do the occasional cleaning of the metal deposits that build up from repeated sharpening of your knives. It's a great value for the money in my opinion and the handle makes it easy to control the angle of the edge on any given blade. Heavy weight rod, with mono - crystalline diamonds that should last for years even with regular use. Note that initially the diamonds feel coarse, but after honing a few knives, ... MoreI like the 10", 1200 grit diamond surface, it's ideal for putting a good sharp working edge on your knives! I found it easy to use on my pocket knives and large and small kitchen knives, putting a almost shaving edge on each one in short order. As with any diamond sharpening rod or stone the more you use it the better the sharpening surface becomes as long as you do the occasional cleaning of the metal deposits that build up from repeated sharpening of your knives. It's a great value for the money in my opinion and the handle makes it easy to control the angle of the edge on any given blade. Heavy weight rod, with mono - crystalline diamonds that should last for years even with regular use. Note that initially the diamonds feel coarse, but after honing a few knives, the diamond surface will smooth out a bit yet retain its honing capability and actually give a finer edge to knives. A traditional steel honing rod does not actually remove steel. Its purpose is to straighten or realign the edge of a knife. When a knife hits a bone or cuts onto a hard surface, the very edge will tend to roll over the tiniest bit. You cannot see this, but you can often feel this rollover - it is like the burr that forms on an edge during sharpening on waterstones or whet stones. The traditional steel will bend that edge back into alignment. The Sharpal diamond honing rod will both realign the edge and remove a tiny amount of the steel to give you that cutting edge all chefs desire.
Good quality
Great quality great performance
The outer layer sharpening layer,comes off way too quickly. Sharpens ok but better quality is the way to go
| Product dimensions | 38.1L x 5.6W x 5.6H centimetres |
| Grit type | Extra Fine |
