The round mini cocotte in graphite grey will show you new possibilities to gently cook different dishes. The cast-iron, enamelled casserole dish has two handles and a snug-fitting lid. It measures 10 cm in diameter, is 7 cm high without its lid and can hold up to 0.25 litres. With its dimensions, the small pot is well suited for already portioned pre-prepared or baked dishes, side dishes or desserts. The cookware coated with a cast-iron enamel can retain heat easily and evenly redistribute it. Furthermore, the black enamel on the inside preserves the flavour very well while cooking. This cocotte can be used on any type of cooker and in the oven. It is also ideally suited as a baking tin for small cakes. Since the material can keep cold as well as hot, the mini cocotte is the ideal container for purposes such as storing fresh desserts. The cocotte from La Cocotte series from STAUB stands out thanks to its aesthetic design and large range of uses. In addition, it is very easy to clean. With this versatile cookware, you can enjoy carefully prepared sweet and savoury dishes as well as warm and cold food made in your kitchen together with your family and guests.
The round mini cocotte in graphite grey will show you new possibilities to gently cook different dishes. The cast-iron, enamelled casserole dish has two handles and a snug-fitting lid. It measures 10 cm in diameter, is 7 cm high without its lid and can hold up to 0.25 litres. With its dimensions, the small pot is well suited for already portioned pre-prepared or baked dishes, side dishes or desserts. The cookware coated with a cast-iron enamel can retain heat easily and evenly redistribute it. Furthermore, the black enamel on the inside preserves the flavour very well while cooking. This cocotte can be used on any type of cooker and in the oven. It is also ideally suited as a baking tin for small cakes. Since the material can keep cold as well as hot, the mini cocotte is the ideal container for purposes such as storing fresh desserts. The cocotte from La Cocotte series from STAUB stands out thanks to its aesthetic design and large range of uses. In addition, it is very easy to clean. With this versatile cookware, you can enjoy carefully prepared sweet and savoury dishes as well as warm and cold food made in your kitchen together with your family and guests.
The round mini cocotte in graphite grey will show you new possibilities to gently cook different dishes. The cast-iron, enamelled casserole dish has two handles and a snug-fitting lid. It measures 10 cm in diameter, is 7 cm high without its lid and can hold up to 0.25 litres. With its dimensions, the small pot is well suited for already portioned pre-prepared or baked dishes, side dishes or desserts. The cookware coated with a cast-iron enamel can retain heat easily and evenly redistribute it. Furthermore, the black enamel on the inside preserves the flavour very well while cooking. This cocotte can be used on any type of cooker and in the oven. It is also ideally suited as a baking tin for small cakes. Since the material can keep cold as well as hot, the mini cocotte is the ideal container for purposes such as storing fresh desserts. The cocotte from La Cocotte series from STAUB stands out thanks to its aesthetic design and large range of uses. In addition, it is very easy to clean. With this versatile cookware, you can enjoy carefully prepared sweet and savoury dishes as well as warm and cold food made in your kitchen together with your family and guests.
The round mini cocotte in graphite grey will show you new possibilities to gently cook different dishes. The cast-iron, enamelled casserole dish has two handles and a snug-fitting lid. It measures 10 cm in diameter, is 7 cm high without its lid and can hold up to 0.25 litres. With its dimensions, the small pot is well suited for already portioned pre-prepared or baked dishes, side dishes or desserts. The cookware coated with a cast-iron enamel can retain heat easily and evenly redistribute it. Furthermore, the black enamel on the inside preserves the flavour very well while cooking. This cocotte can be used on any type of cooker and in the oven. It is also ideally suited as a baking tin for small cakes. Since the material can keep cold as well as hot, the mini cocotte is the ideal container for purposes such as storing fresh desserts. The cocotte from La Cocotte series from STAUB stands out thanks to its aesthetic design and large range of uses. In addition, it is very easy to clean. With this versatile cookware, you can enjoy carefully prepared sweet and savoury dishes as well as warm and cold food made in your kitchen together with your family and guests.
Last updated at 07/24/2024 15:44:54
originally posted on zwilling.com
Surprisingly, I use these mini cocottes (I have many) almost weekly. I use these to individual side dishes. I have also used them to serve all kind of sides for a chili bar during football season. The heat capability of this mini cocotte is amazing - heats up quickly and evenly, also stays hot for throughout your meal.
originally posted on zwilling.com
I love using these for individual servings of home made loaves, breads or desserts. But, they have so many uses. Often times, I keep one on the stove filled with sea salt and one for sugar, so easy to grab. Used as individual serving pieces make them so special.
originally posted on zwilling.com
This size is great for mis en place while cooking, storing salt near your stove or for indivudual servings at family gatherings. They go from oven to table easily and look great while doing it. I collect them in all different colors for a fun table top.
Surprisingly, I use these mini cocottes (I have many) almost weekly. I use these to individual side dishes. I have also used them to serve all kind of sides for a chili bar during football season. The heat capability of this mini cocotte is amazing - heats up quickly and evenly, also stays hot for throughout your meal.
I love using these for individual servings of home made loaves, breads or desserts. But, they have so many uses. Often times, I keep one on the stove filled with sea salt and one for sugar, so easy to grab. Used as individual serving pieces make them so special.
This size is great for mis en place while cooking, storing salt near your stove or for indivudual servings at family gatherings. They go from oven to table easily and look great while doing it. I collect them in all different colors for a fun table top.
It is mini size but amazingly useful item for all occasions,Also you can use directly on stove and serve to your table,No need to worry about getting cold, it keeps your food warmUntil you finish the meal, also you can use this for sauce and dressing.What can I say,,,, it is just perfect.!!!
So far so good as I expected, I like all neutral colors and this grey color is so unique.As a customer, even though it is little pricy,I highly recommend this item for your table.You can use this one all the time,With cold, hot food, seasonings and sauce serve, and dessert dish too.Don’t hesitate to buy.It will make your delivery delayed. Lol..
All the same features as the "big boy" Staubs. Spikes beneath lid for targeted moisture, thick, long-lasting cast and great gray colour. Great for individual soup or desserts.
Who doesn't love their own individual serving pot! These make every occasion special. Nice even cooking and cast iron keeps food at the perfect serving temperature. Use for desserts, appetizers, and breads. Also a great container for butter and soft cheeses. Many uses and always a nice touch when entertaining.
I have always been a fan of Staub's full size cocottes. These minis have all the same benefits. The enamel coating eliminates the need to season the cast iron and makes them easier to clean. The dark matte interior gives great browning. The lid features small bumps that helps condense and redistribute moisture while cooking. These minis are great for making individual portions of side dishes and desserts or for serving items prepared in a larger vessel.
I love all of my Staub pieces but I am OBSESSED with these minis. All of the benefits of full size Staub just in a smaller size. The enamel coating is inside and out keeping with the traditional matte interior. The braising spikes are still featured on the lid. These are full cooking versions but I like to use mine for serving and for holding my salt and pepper in the kitchen.
This a a smaller version of the dutch ovens I serve food in for dinner. I often heat extra bbq sauce in this because It can go in the oven next to the ribs and the lid keeps it from drying out.I often use it to serve warm appetizers, my favorite cooking and serving piece for my crab souffle appetizer, for 3-4 people, the crab is so rich no one eats more than a few scoops as an appetizer. If you serve it anything larger it just gets lost. This way it browns nicely on the top and presents with toast points perfectly.
