This Tojiro Hammered Gyuto is an all-purpose blade ideal for a wide variety of cutting tasks. The length is perfect for slicing, dicing, and chopping fruits, vegetables, and other foods. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently "rocked" through fresh herbs or spices to produce a very fine mince. The Tojiro Hammered Series features 3-ply clad construction with a core of VG-10 super steel. This formula of steel results in a 60 Rockwell Hardness, and provides a 9 to 12° blade angle for scalpel-like sharpness. The handle is made from Japanese magnolia, which has smooth texture and good in water resistance, providing the perfect balance. The closed resin collar allows for full and complete sharpening of the blade. Every knife is meticulously hand finished by a artisan craftsmen. The Tojiro Hammered series offers a large selection of blade shapes and sizes to cover all your Asian and Western culinary tasks. Tojiro Hammered is a fusion of tradition with modern technology.
This Tojiro Hammered Gyuto is an all-purpose blade ideal for a wide variety of cutting tasks. The length is perfect for slicing, dicing, and chopping fruits, vegetables, and other foods. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently "rocked" through fresh herbs or spices to produce a very fine mince. The Tojiro Hammered Series features 3-ply clad construction with a core of VG-10 super steel. This formula of steel results in a 60 Rockwell Hardness, and provides a 9 to 12° blade angle for scalpel-like sharpness. The handle is made from Japanese magnolia, which has smooth texture and good in water resistance, providing the perfect balance. The closed resin collar allows for full and complete sharpening of the blade. Every knife is meticulously hand finished by a artisan craftsmen. The Tojiro Hammered series offers a large selection of blade shapes and sizes to cover all your Asian and Western culinary tasks. Tojiro Hammered is a fusion of tradition with modern technology.
This Tojiro Hammered Gyuto is an all-purpose blade ideal for a wide variety of cutting tasks. The length is perfect for slicing, dicing, and chopping fruits, vegetables, and other foods. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently "rocked" through fresh herbs or spices to produce a very fine mince. The Tojiro Hammered Series features 3-ply clad construction with a core of VG-10 super steel. This formula of steel results in a 60 Rockwell Hardness, and provides a 9 to 12° blade angle for scalpel-like sharpness. The handle is made from Japanese magnolia, which has smooth texture and good in water resistance, providing the perfect balance. The closed resin collar allows for full and complete sharpening of the blade. Every knife is meticulously hand finished by a artisan craftsmen. The Tojiro Hammered series offers a large selection of blade shapes and sizes to cover all your Asian and Western culinary tasks. Tojiro Hammered is a fusion of tradition with modern technology.
This Tojiro Hammered Gyuto is an all-purpose blade ideal for a wide variety of cutting tasks. The length is perfect for slicing, dicing, and chopping fruits, vegetables, and other foods. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently "rocked" through fresh herbs or spices to produce a very fine mince. The Tojiro Hammered Series features 3-ply clad construction with a core of VG-10 super steel. This formula of steel results in a 60 Rockwell Hardness, and provides a 9 to 12° blade angle for scalpel-like sharpness. The handle is made from Japanese magnolia, which has smooth texture and good in water resistance, providing the perfect balance. The closed resin collar allows for full and complete sharpening of the blade. Every knife is meticulously hand finished by a artisan craftsmen. The Tojiro Hammered series offers a large selection of blade shapes and sizes to cover all your Asian and Western culinary tasks. Tojiro Hammered is a fusion of tradition with modern technology.
Last updated at 06/08/2026 00:09:18
Tojiro DP Hammered 3-Layers Chef Knife, 21 cm Blade Length
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Gyuto Japanese kitchen knife TOJIRO VG10 Hammered F-1115 21cm
Free delivery
Tojiro 21cm DP Hammered 3-Layers Chef Knife
originally posted on Google Customer Reviews
Had a Little nick in the blade but once sharpened because it is sharp won't be noticed like never even was there and the handle is left to be finished by its owner witch I love
originally posted on houseofknives.com.au
I bought another Tojiro knife but my wife deemed it too long, we returned it and got our money back no problem.Ended up buying this and what great knife with the look to match.
originally posted on houseofknives.com.au
Great knife for most jobs
| Collect | 225 Everyday Rewards points |
Tojiro DP Hammered 3-Layers Chef Knife, 21 cm Blade Length
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Gyuto Japanese kitchen knife TOJIRO VG10 Hammered F-1115 21cm
Free delivery
Tojiro 21cm DP Hammered 3-Layers Chef Knife
Had a Little nick in the blade but once sharpened because it is sharp won't be noticed like never even was there and the handle is left to be finished by its owner witch I love
I bought another Tojiro knife but my wife deemed it too long, we returned it and got our money back no problem.Ended up buying this and what great knife with the look to match.
Great knife for most jobs
This knife is cool, it’s good quality, and it is absolutely gorgeous!
| Collect | 225 Everyday Rewards points |
