This curry sauce is made in Japan with 12 serving per pack and medium spicy. All you need to do is simply to add meat and/or vegetables, cook on stove or in microwave, and serve over noodles or rice. Fast! Easy! Delicious! That's it!
This curry sauce is made in Japan with 12 serving per pack and medium spicy. All you need to do is simply to add meat and/or vegetables, cook on stove or in microwave, and serve over noodles or rice. Fast! Easy! Delicious! That's it!
This curry sauce is made in Japan with 12 serving per pack and medium spicy. All you need to do is simply to add meat and/or vegetables, cook on stove or in microwave, and serve over noodles or rice. Fast! Easy! Delicious! That's it!
This curry sauce is made in Japan with 12 serving per pack and medium spicy. All you need to do is simply to add meat and/or vegetables, cook on stove or in microwave, and serve over noodles or rice. Fast! Easy! Delicious! That's it!
Last updated at 05/10/2026 08:43:22
S&B Golden Curry Sauce Mix, Medium Hot, 7.8-Ounce
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
S&b Golden Curry Medium Hot (no Meat Contained) 220g
Free delivery between 18–21 May
S&B Golden Curry Sauce Mix, Medium Hot, 7.8 Ounce
Free delivery between 18–21 May
(JAPAN) S&B – GOLDEN CURRY SAUCE (MEDIUM HOT) 220G
Delivery by Thu $42.50
| General | |
| Units in Package | 1 |
| Unit Size | 8.4 oz |
| Directions | Keep refrigerated in airtight container after opening. Suggestion of Ingredients (12 Servings): 2-3 lb lean beef (or chicken, lamb, shrimp). 2-1/2 lb onions. 4 tbsp cooking oil. 6 cups water. 1 box S&B Golden Curry Sauce Mix. 1. Cut lean beef (or chicken, lamb, shrimp) into cubes and chop onions finely. 2. Stir-fry meat and onions in oil or butter in a large skillet until onions are lightly browned, approx 3 min if you wish, add carrots, celery, bell pepper or other vegetables. 3. Add water and bring to a boil. Reduce heat, cover and simmer until meat is tender, approx 15 min. 4. Remove from heat, break S&B Golden Curry Sauce Mix into pieces and add them to the skillet, stir until completely melted. Simmer 5 min, stirring constantly. 5. Serve hot over rice or noodles. For half pack cooking (6 servings): Use half amount of ingredients with 3-1/3 cups water. Microwave (600 W): 1. Put chopped onions and 4 tbsp of oil into 2-1/2 quart deep microwave-proof casserole. Microwave on High for 10 min. 2. Add beef and 3-1/3 cups of water. Microwave uncovered on High for another 7 min. 3. Break S&B Golden Curry Sauce Mix into pieces and dissolve them in the mixture. 4. Microwave uncovered on High for another 10 min stirring frequently. Let stand 1 min to thicken. |
| Ingredients | Wheat Flour, Edible Oils (Palm Oil, Canola Oil), Salt, Sugar, Curry Powder, Spices, Caramel, Monosodium Glutamate, Malic Acid, Disodium Guanylate, Disodium Inosinate. |
S&B Golden Curry Sauce Mix, Medium Hot, 7.8-Ounce
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
S&b Golden Curry Medium Hot (no Meat Contained) 220g
Free delivery between 18–21 May
S&B Golden Curry Sauce Mix, Medium Hot, 7.8 Ounce
Free delivery between 18–21 May
(JAPAN) S&B – GOLDEN CURRY SAUCE (MEDIUM HOT) 220G
Delivery by Thu $42.50
| General | |
| Units in Package | 1 |
| Unit Size | 8.4 oz |
| Directions | Keep refrigerated in airtight container after opening. Suggestion of Ingredients (12 Servings): 2-3 lb lean beef (or chicken, lamb, shrimp). 2-1/2 lb onions. 4 tbsp cooking oil. 6 cups water. 1 box S&B Golden Curry Sauce Mix. 1. Cut lean beef (or chicken, lamb, shrimp) into cubes and chop onions finely. 2. Stir-fry meat and onions in oil or butter in a large skillet until onions are lightly browned, approx 3 min if you wish, add carrots, celery, bell pepper or other vegetables. 3. Add water and bring to a boil. Reduce heat, cover and simmer until meat is tender, approx 15 min. 4. Remove from heat, break S&B Golden Curry Sauce Mix into pieces and add them to the skillet, stir until completely melted. Simmer 5 min, stirring constantly. 5. Serve hot over rice or noodles. For half pack cooking (6 servings): Use half amount of ingredients with 3-1/3 cups water. Microwave (600 W): 1. Put chopped onions and 4 tbsp of oil into 2-1/2 quart deep microwave-proof casserole. Microwave on High for 10 min. 2. Add beef and 3-1/3 cups of water. Microwave uncovered on High for another 7 min. 3. Break S&B Golden Curry Sauce Mix into pieces and dissolve them in the mixture. 4. Microwave uncovered on High for another 10 min stirring frequently. Let stand 1 min to thicken. |
| Ingredients | Wheat Flour, Edible Oils (Palm Oil, Canola Oil), Salt, Sugar, Curry Powder, Spices, Caramel, Monosodium Glutamate, Malic Acid, Disodium Guanylate, Disodium Inosinate. |
