California Pistachios Ingredients Pistachios (98.5%), Salt (1.5%) Allergy Information May Contain Nuts, Contains Pistachio Nuts. Suitable for Vegetarians Nutritional Information Typical Values Per 100 g Energy 2445 kJ/590 kcal Fat 46 g of which saturates 5.6 g Carbohydrate 18 g of which sugars 7.7 g Protein 21 g Salt 1.5 g Thiamin (B1) 0.7 mg 64%* Vitamin B6 1.1 mg 79%* Potassium 1010 mg 51%* Magnesium 109 mg 29%* *Reference intake of an average adult (8400/2000kcal)
California Pistachios Ingredients Pistachios (98.5%), Salt (1.5%) Allergy Information May Contain Nuts, Contains Pistachio Nuts. Suitable for Vegetarians Nutritional Information Typical Values Per 100 g Energy 2445 kJ/590 kcal Fat 46 g of which saturates 5.6 g Carbohydrate 18 g of which sugars 7.7 g Protein 21 g Salt 1.5 g Thiamin (B1) 0.7 mg 64%* Vitamin B6 1.1 mg 79%* Potassium 1010 mg 51%* Magnesium 109 mg 29%* *Reference intake of an average adult (8400/2000kcal)
California Pistachios Ingredients Pistachios (98.5%), Salt (1.5%) Allergy Information May Contain Nuts, Contains Pistachio Nuts. Suitable for Vegetarians Nutritional Information Typical Values Per 100 g Energy 2445 kJ/590 kcal Fat 46 g of which saturates 5.6 g Carbohydrate 18 g of which sugars 7.7 g Protein 21 g Salt 1.5 g Thiamin (B1) 0.7 mg 64%* Vitamin B6 1.1 mg 79%* Potassium 1010 mg 51%* Magnesium 109 mg 29%* *Reference intake of an average adult (8400/2000kcal)
California Pistachios Ingredients Pistachios (98.5%), Salt (1.5%) Allergy Information May Contain Nuts, Contains Pistachio Nuts. Suitable for Vegetarians Nutritional Information Typical Values Per 100 g Energy 2445 kJ/590 kcal Fat 46 g of which saturates 5.6 g Carbohydrate 18 g of which sugars 7.7 g Protein 21 g Salt 1.5 g Thiamin (B1) 0.7 mg 64%* Vitamin B6 1.1 mg 79%* Potassium 1010 mg 51%* Magnesium 109 mg 29%* *Reference intake of an average adult (8400/2000kcal)
Last updated at 12/28/2023 05:36:41
| Typical Values | Per 100 g |
| Energy | 2445 kJ/590 kcal |
| Fat | 46 g |
| of which saturates | 5.6 g |
| Carbohydrate | 18 g |
| Typical Values | Per 100 g |
| Energy | 2445 kJ/590 kcal |
| Fat | 46 g |
| of which saturates | 5.6 g |
| Carbohydrate | 18 g |
